Proteomic analysis of residues from experimental ceramics used for cooking a mixture of milk, meat and cereals

Search results

• Biological Mass Spectrometry (BioMS) Facility

  Knight, D. (Core Facility Lead), Warwood, S. (Senior Technical Specialist), Selley, J. (Technical Specialist), Taylor, G. (Technical Specialist), Fullwood, P. (Technical Specialist), Keevill, E.-J. (Senior Technician) & Allsey, J. (Technician)

  FBMH Platform Sciences, Enabling Technologies & Infrastructure

  Facility/equipment: Facility